Contribution to the Environment
Contribution
to the Environment
The Earth on which we stand is the foundation of our existence. Thus, preserving its environment is a responsibility we owe to future generations. That is why we consider it a critical issue within our corporate activities. For the customers and employees of the future, we are committed to contributing to the preservation of the global environment by working towards the formation of a recycling-oriented society and the mitigation of climate change through the stable use of renewable energy and the effective utilization of resources.
Key Initiatives
- Initiatives
for
Addressing
Climate Change - Food Loss
and
Food Recycling
Measures - Sustainable
Ingredient Procurement
Reduction of CO2 Emissions
Promotion of Renewable Energy Use
Energy Conservation Initiatives
Reduction in Dry Ice Usage
Use of Natural Refrigerants
Optimization of Logistics
Initiatives to Reduce Plastic Usage
Rationalization of Specific Plastic Product Usage
Utilization of Biomass Plastic Bags
Utilization of Environmentally Friendly Containers and Consumables
Reduction of Water Usage
Implementation of Water-Saving Measures
Disclosure Based on TCFD Recommendation
Disclosure Based on TCFD Recommendation
Governance system
Strategy
Risk Management / Indicators and Targets
Food Loss and Food Recycling Measures
Reduction of Food Waste Through the Introduction of Pre-Cut Vegetables
Food Loss Reduction Initiatives
Improvement of Waste Reduction and Recycling Rates
Supply of used cooking oil for domestic SAF production
Sustainable Ingredient Procurement
Procurement Policy
Expansion of Plant-Based Foods(PBF) Usage
Utilization of Land-Based Farmed Fish
Promotion of Certified Product Usage
Utilization of Free-Range Eggs
Equity Participation in Agricultural Corporations
