Sustainability
Basic Policy
Based on our corporate philosophy, All for our Customers and Employees, the Group aims to contribute to the sustainable development of society and to enhance our corporate value as a bearer of food infrastructure.
The 5 Materialities and Key Initiatives
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Contribution to the Environment
- ・Initiatives to Address Climate Change
- ・Food Loss and Food Recycling Measures
- ・Procurement of Sustainable Ingredients
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Food Safety and Security
- ・Food Safety and Security
- ・Creating Comfortable Store Environments
- ・Responsible Alcohol Provision
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Respect for the Growth and Diversity of Our Employees
- ・Women’s Empowerment
- ・Promotion of Diversity and Support for Employee Skill Development
- ・Work-Life Balance
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Contribution to Our Community and Society
- ・Community Engagement
- ・Social Contributions
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Strengthening the Business Management Foundation
- ・Enhancing Corporate Governance
- ・Compliance
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